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- FOOD
Appetizer
1/10
Marinated tomatoes
580 yen(税込)
1/10
Pickled avocado covered in cheese
580 yen(税込)
1/10
Wasabi Edamame
480 yen(税込)
1/10
Bottled Mixed Pickled Vegetables
¥ 520(税込)
1/10
Grilled vinegared offal
¥ 620(税込)
1/10
Roast beef with salted kelp
880 yen(税込)
pottery
1/10
Charcoal-grilled beef
1580 yen(税込)
1/10
Charcoal grilled pork
1280 yen(税込)
1/10
Charcoal-grilled chicken
980 yen(税込)
1/10
Pork and green onion rolls
480 yen(税込)
1/10
Pork and lettuce wrap
480 yen(税込)
1/10
Pork and shrimp rolls
¥ 520(税込)
1/10
Charcoal grilled burger
¥ 720(税込)
1/10
Grilled eggplant with ponzu sauce
560 yen(税込)
sashimi
1/10
Grilled tuna sashimi
1000 yen(税込)
1/10
Yuzu-scented salmon
¥ 780(税込)
1/10
Sesame Amberjack
880 yen(税込)
1/10
Free-range breeding chicken tartare
¥ 920(税込)
1/10
A little sashimi
1280 yen(税込)
Warm food
1/10
Cream cheese pickled in saikyo sauce with bread
¥ 650(税込)
1/10
Offal stewed in miso
¥ 750(税込)
1/10
?Dashimaki?
¥ 680(税込)
1/10
Clam butter
¥ 750(税込)
salad
1/10
Japanese-style salad of yam and seasonal vegetables
¥ 720(税込)
Fried food
1/10
Drinkable Chicken Tartar Nanban
880 yen(税込)
1/10
French fries
580 yen(税込)
1/10
Pork roll
880 yen(税込)
1/10
Deep-fried taro
580 yen(税込)
Closing Menu
dessert
